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Yirgachefee Adame
Jasmine, Honey, Peach, Floral, Apricot & Nectarine.
Elevation 2,100 m Variety Heirloom
Process Natural Producer Daniel Abera
Cup Score 87-89 -
Ethiopia Sakicha
Jasmine, Pineapple and Blackberry.
Elevation 2,200 m Variety Heirloom
Process Natural Anaerobic Producer Power Coffee
Cup Score 87-89 -
BOUNTY - FAZENDA VINHAL
Coconut, Orange, Brown Sugar and Strawberry Milk.
Elevation 1,400 m Variety Catuai
Process Natural Producer Vinhal Family
Cup Score 87-89 -
Red Himalaya - El Savador
Lemon, Floral, Raisin, Mango & Red Cherry.
Elevation 1,500 m Variety Red Caturra
Process Natural Producer Mauricio Salaverría
Cup Score 87-89 -
Pink El Diviso - Colombia
Cardamon, Spice, Orange & Stone Fruits.
Elevation 1,500 m Variety Pink Bourbon
Process Honey
Producer Elysian Beans
Cup Score 87-89 -
BRAZIL DATERRA BLOSSOM
Floral, Coconut, Plum, Caramel and Super Syrupy Texture.
Elevation 1,150 m Variety Catuai & Aramosa Process Natural Producer Daterra
Cup Score 87-89 -
El Vergel Signature - Colombia
Dark Chocolate, Tropical Fruits, Cherry & Guava.
Elevation 1,800 m Variety Caturra
Process Washed Innovation
Producer Forrest Coffee Cup Score 87-89 -
Decaf CM - La Fantasia Colombia
Fanfare Chocolate, Ripe Banana, Toast and Chocolate Biscuit.
Elevation 1,800 m Variety Castillo
Process Natural CM
Producer Guillermo Hernan Cup Score 87-89
